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Water Activity - Moisture Meter
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Water Activity (aw) or Equilibrium Relative Humidity (ERH) measurement is a widely used the food and pharmaceutical industries as part of quality control and production procedures to control the effect of moisture on issues such as shelf life, taste, texture, contaminant growth (e.g. mould), agglomeration and drug stability.
In the quality assurance, goods receipt or production environment, the reliabilty and long term stability of Rotronic measurement systems ensures accurate and repeatable results. Our certified standards enable the user to directly check instrument calibration in a matter of minutes with traceability to national standards.
Aw-Quick is an accelerated measurement mode that provides the user with results in a few minutes, and is available in both our benchtop and portable instruments.
Various instrument formats are available to suit the users application and budget:
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